Buletten (German-style Hamburgers)

Portion : 12 persons

Ingredients

• 3 lbs ground beef
• 2 eggs
• 1 large onion (finely diced or grated)
• 2 tbsp salt / pepper (adjust according to taste)
• 2 tsp fresh nutmeg
• 1 tsp curry powder
• 1½ cup bread crumbs

Preparation

1. Mix above ingredients together and set aside for an hour to marinate. 
2. Roll ground meat mixture into mini hamburger shapes and pan fry till both sides are brown and the center is cooked. 
3. Remove from pan and serve.